Les prés gaillardou recommends

Restaurant to La Roque gageac

A gluttonous stage in Périgord !

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Suggestions of the moment


White asparagus, gremolata, baked pancetta, mustard dressing

Main Dish

Roasted square of lamb of the Quercy and its garlic cream  (suppl 8 euros)

Veal with a Monbazillac sauce, stewed plums & chestnuts

Whole trout of the Périgord Noir

Deserts of the day

Perigord Noir’s strawberries with a Mascarponecream and Muesli